If you'd like to learn how to bake bread, here's a wonderful place to start. This easy white bread recipe bakes up deliciously golden brown. There's nothing like the homemade aroma wafting through my kitchen as it bakes. —Sandra Anderson, New York, New York ^^ CLICK TO READ FULL INGREDIENTS ^^ | Bread | Bread Recipes | Bread Pudding | Bread Machine Recipes | Bread Pudding Recipes | Bread Baking | Bread Recipes Homemade | Bread Recipes Easy | Bread Recipes Artisan | Bread Recipes For Bread Machine | Bread Recipes Videos | #pangananku
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 2 tablespoons canola oil 1 tablespoon salt 3 tablespoons sugar 2-1/4 cups warm water (110° to 115°) 1 package (1/4 ounce) active dry yeast ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. Beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.
And then, Turn onto a floured surface; knead until smooth and elastic, 8-10 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/2 hours.
And then, visit for full instruction : https://www.tasteofhome.com/recipes/basic-homemade-bread/
