Pan Seared Cajun Mahi Mahi with a fresh Mango Pineapple Salsa, an easy gluten free recipe that takes 15 minutes to make! ^^ CLICK TO READ FULL INGREDIENTS ^^ | Fish Recipe | Fish Recipe Healthy | Fish Recipe Tilapia | Fish Recipe Baked | Fish Recipe Salmon | Keto Fish Recipe | Fried Fish Recipe | Fish Stew | Fish Tacos | Clean Eating Fish Recipe | #foodizen
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Yield: 6 Servings
Ingredients: 1 cup of fresh diced pineapple 1/2 tablespoon of garlic powder 1 tablespoon of cajun spice seasoning 2 tablespoons of grape seed oil 1.5lbs of fresh Mahi Mahi filets ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is In a small bowl add pineapple, mango, red onion, fresh cilantro, lime juice, and salt to taste. Stir to mix everything together and set aside.
And then, In a small bowl add cajun spice seasoning and garlic powder. Mix.
And then, visit for full instruction : https://www.joyfulhealthyeats.com/cajun-mahi-mahi-with-mango-pineapple-salsa/
