
Gluten-Free Cheesy Baked Potato Soup
This gluten-free Cheesy Baked Potato Soup brings all the flavors of a twice baked potato in a creamy soup that the whole family loves! ^^ CLICK TO READ FULL INGREDIENTS ^^ | Gluten Free | Gluten Free Diet | Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert | Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free Recipes Easy | Gluten Free Recipes For Dinner Easy | Gluten Free Recipes Ideas | #pangananku
Yield: 1 Servings
Ingredients:2 tsp. dried parsley6 cups gluten-free chicken broth (recommend Pacific)2 Tbsp. minced garlic (about 3 cloves)9 cups cubed potatoes (~1/2" cubes), preferably butter gold or Yukon gold (peeled or unpeeled)1/2 cup butter (1 stick), divided^^ CLICK TO READ FULL INGREDIENTS ^^Instructions: First step is In a large stockpot, melt 2 tablespoons of butter over medium heat. Add the minced garlic and cook 1 minute or until garlic is fragrant. And then, Add the broth, potatoes, and parsley. And then, visit for full instruction : https://mygluten-freekitchen.com/cheesy-baked-potato-soup-gluten-free/ Rated 4/5 based on 27 Reviews