Sautéed Ginger Bok Choy Recipe – Stir-Fried Chinese Green Cabbage
Sautéed Ginger Bok Choy Recipe – Stir-Fried Chinese Green Cabbage
Make this easy and healthy bok choy side dish anytime for your family at home. ^^ CLICK TO READ FULL INGREDIENTS ^^ | Chinese Food | Chinese Food Recipes | Chinese Food Recipes Chicken | Chinese Food Recipes Authentic | Chinese Food Recipes Easy | Chinese Food Recipe Ideas | Chinese Recipes | Chinese Recipes Authentic | Chinese Recipes Vegetarian | Chinese Recipes Chicken | Chinese Recipes Easy | Chinese Recipes Beef | #foodizen
First step is Heat the vegetable oil in a large skillet over medium heat. Add in garlic and ginger and cook for 1 minute.
And then, Meanwhile cut the bok choy on the bias. Add in the bok choy and soy sauce and cook stirring for 3 minutes, or until greens are wilted and stalks are crisp-tender.
And then, visit for full instruction : http://eugeniekitchen.com/sauteed-bokchoy/