Apple Pie Cake

Apple Pie Cake


Ingredients:
6 apples, peeled, thinly sliced
1/4 teaspoon salt
1/2 cup packed brown sugar
1/2 cup butter, cut into small pieces
1 cup Gold Medal™ all-purpose flour
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Instructions:
  • First step is Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom and sides of 13x9-inch pan with baking spray with flour.
  • And then, In medium bowl, stir together flour, 1/2 cup brown sugar and the salt. With pastry blender or fork, cut in butter until mixture is crumbly. Set aside.
  • And then, visit for full instruction : https://www.bettycrocker.com/recipes/apple-pie-cake/



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