APPLE PIE CINNAMON ROLLS

APPLE PIE CINNAMON ROLLS


Ingredients:
1/3 cup melted unsalted butter
1/2 cup granulated sugar
1/2 cup lukewarm water
1/2 cup scalded milk (Heat milk until bubbles appear around the edge of the pan. Cool until lukewarm)
1 package yeast (2 1/4 teaspoons)
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Instructions:
  • First step is In a small bowl, add yeast and 2 teaspoons of the sugar to the lukewarm water and let it sit until it dissolves, about 10 minutes.
  • And then, In the mixing bowl of a stand mixer using the dough hook attachment, (or a large mixing bowl with an electric mixer) add scalded milk, melted butter, egg, remaining sugar, and salt and mix on low speed until combined.
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