Blue Ribbon Recipe

Blue Ribbon Recipe


Ingredients:
3 1/4 c sugar
3 stick butter, unsalted (softened at room temp)
1 1/2 c all-purpose flour
8 oz cream cheese, room temperature
1 1/2 c cake flour
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Instructions:
  • First step is Beat butter and cream cheese with a mixer on medium speed until mixture comes together.
  • And then, Add sugar and extracts; beat until light and fluffy. Reduce speed to low.
  • And then, visit for full instruction : https://www.justapinch.com/recipes/dessert/cake/old-school-butter-pound-cake.html



  • Rated 4/5 based on 12 Reviews