Boozy Caramel Apples

Boozy Caramel Apples


Ingredients:
1/2 c. crushed graham crackers, for dipping
1 c. Caramel
2 c. vodka
1/2 c. toasted coconut, for dipping
3 apples, sliced
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Instructions:
  • First step is Fill a wide mouthed mason jar with vodka. Skewer one slice of apple per skewer and place in vodka. Place in the refrigerator for 1 hour.
  • And then, Place any toppings you want into shallow bowls. Serve apple slices with caramel and toppings for dipping.
  • And then, visit for full instruction : https://www.delish.com/cooking/recipe-ideas/recipes/a55805/boozy-caramel-apples-recipe/



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