French Dip Crescents

French Dip Crescents


Ingredients:
1 (1 ounce) packet Au Jus mix
1 (8 ounce) can refrigerated crescent rolls
4 pieces mozzarella string cheese, cut in half
½ pound deli roast beef, thinly sliced
etc
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Preheat oven to 375 degrees F.
  • And then, Separate crescent rolls into 8 triangles. Top each crescent with 1 slice roast beef and one half piece of string cheese.
  • And then, visit for full instruction : https://life-in-the-lofthouse.com/french-dip-crescents/



  • Rated 4/5 based on 95 Reviews