Orange Juice Cake

Orange Juice Cake


Ingredients:
4 large eggs
3/4 cup vegetable oil
1 (3.4-ounce) box instant lemon pudding mix
3/4 cup orange juice
1 (15.25-ounce) box yellow cake mix* (I prefer Betty Crocker or Pillsbury)
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Instructions:
  • First step is Preheat the oven to 350°F and grease and flour a 10 to 12-cup Bundt pan.
  • And then, In a large bowl, using an electric mixer to combine the cake mix, pudding mix, vegetable oil, orange juice, and eggs. Mix for about 2 minutes. Pour the cake mix into the prepared pan.
  • And then, visit for full instruction : https://southernbite.com/orange-juice-cake/



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