Sausage Egg Biscuit Casserole

Sausage Egg Biscuit Casserole


Ingredients:
1 c shredded mozzarella cheese
8 eggs
1 lb pork sausage ground
3/4 c milk
1 can(s) buttermilk grand biscuits
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Instructions:
  • First step is Preheat oven to 425 degrees. Grease a 9x13 pan and set to the side.
  • And then, Brown pork sausage and drain. While browning sausage, open biscuit can and place in baking dish. Mix together eggs and milk. Add Salt & Black pepper to taste to the egg mix.
  • And then, visit for full instruction : https://www.justapinch.com/recipes/breakfast/breakfast-casserole/sausage-egg-biscuit-casserole.html



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