This eggy, hearty challah bread is easy to make and sure to be a hit! Tastes amazing straight out of the oven or as french toast the next day! ^^ CLICK TO SEE FULL RECIPES ^^ | Bread | Bread Recipes | Bread Pudding | Bread Machine Recipes | Bread Pudding Recipes | Bread Baking | Bread Recipes Homemade | Bread Recipes Easy | Bread Recipes Artisan | Bread Recipes For Bread Machine | Bread Recipes Videos | #foodizen
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Cook time:
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Yield: 2 Servings
Ingredients: 5 eggs, plus 1 extra for an egg wash before baking (6 eggs total) ⅔ cup sugar 1-3/4 cup warm water ½ cup olive oil, plus extra to grease a bowl 5 tsp. active dry yeast ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is In a large bowl or the bowl of your stand mixer, dissolve the yeast in the warm water. Let sit for 5 minutes or until yeast begins to foam.
And then, Mix oil, sugar, and salt into yeast.
And then, visit for full instruction : https://www.lifeasastrawberry.com/simplechallah-bread/
